Baked Asian Chicken
Here's a modified recipe that I clipped out of the newspaper when my kids were little. It requires some time to marinade, but it's got a great taste.
Ingredients
4 chicken breasts
2 tablespoons olive oil
2. tablespoons soy sauce
1/4 cup honey
1/4 teaspoon ginger
2 tablespoons lime juice
1 teaspoon garlic powder
1 teaspoon onion powder
Mix all ingredients besides chicken together.
Place chicken in a 1 gallon bag and pour marinade over the top.seal the bag and massage chicken to ensure it's completely covered by the marinade.
Place in the fridge for an hour or more.
Heat chicken to 350 degrees ands bake for 25 minutes or until chicken reaches 170 degrees internally.
Ingredients
4 chicken breasts
2 tablespoons olive oil
2. tablespoons soy sauce
1/4 cup honey
1/4 teaspoon ginger
2 tablespoons lime juice
1 teaspoon garlic powder
1 teaspoon onion powder
Mix all ingredients besides chicken together.
Place chicken in a 1 gallon bag and pour marinade over the top.seal the bag and massage chicken to ensure it's completely covered by the marinade.
Place in the fridge for an hour or more.
Marinating Chicken |
Chicken going into the oven after marinating |
Baked Chicken |
Heat chicken to 350 degrees ands bake for 25 minutes or until chicken reaches 170 degrees internally.
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